The world’s first botanically brewed light tonic water is made using a recipe based on Fentimans Premium Indian Tonic Water and maintains a refreshing and distinctive citrus flavour but with 30% fewer calories.
Original Gin is our take on a classic London dry – with a twist. Our St Andrews distillery is on a particularly tempestuous Scottish coastline, so we were inspired to create our first gin using sea buckthorn berries, an exceptionally hardy superfood that thrives in harsh, salty, coastal conditions.
Hedgerows are like tiny forests, providing shelter and food for countless species, but they’re disappearing. Our Forager Gin is made with berries you can find in Scottish hedgerows in the hopes of retaining them for generations to come.