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EDEN MILL LAUNCHES 2020 SINGLE MALT SCOTCH WHISKY ON ST ANDREWS DAY

Award-winning distillers Eden Mill have unveiled an exclusive limited edition 800 bottes of its 2020 Release Single Malt Scotch in time for St. Andrews’ Day.

Retailing at £85, the 2020 Release is the fourth single malt whisky by Eden Mill in three years, since the unveiling of the first bottling in 2017 from their distillery just outside St Andrews. The whisky liquid incorporates bourbon, Pedro Ximenez and Oloroso barrels as well as spirit
distilled using pale, chocolate, brown and crystal malt barley. This expression is reminiscent of light vanilla and toasted cinnamon leading into a spiced fruit finish. Collectors can buy the bottle on its own or as part of a special Eden Mill whisky hamper alongside two new additions to Eden Mill’s hipflask series.

Scott Ferguson, Eden Mill’s head distiller, spoke about the 2020 batch:
“The liquid we have crafted pushes the boundaries of our previous whisky expressions. This small batch of Eden Mill single malt showcases the evolution of cask and spirit, bringing you light vanilla and toasted cinnamon from bourbon barrels, combined with the rich fruit and
subtle spice from our distinctive range of sherry casks, leading to a creamy biscuity finish.”

The launch of Eden Mill’s 2020 Single Malt comes as the distillery celebrates a successful year of sales, with an increase of 600 percent year on year from online sales. Tony Kelly, co-founder of Eden Mill said: “This limited release is a real reflection of the team, our passion and Eden Mill’s pioneering spirit
which has stayed strong throughout 2020. We can’t wait for people to enjoy a dram of our 2020 Single Malt Scotch safely at home this festive season.
We anticipate the new year with excitement and hope as we look forward to the relief a vaccine will bring and also the completion of our new carbon neutral single malt distillery in St Andrews, which will be the first of its kind in Scotland and a significant step in our Eden Mill journey.”

2020 SINGLE MALT SCOTCH WHISKY TASTING NOTES

Nose: Sherry fruit forward, with bright fruity notes of raisin and plum and a lively oak spice alongside. Under these sweet notes is a creamy maltiness and light hint of apricot.
Taste: Peppery spice initially, with rich raisin and date sweetness. Spice persists as the sweetness begins to fade, with hints of toasted cinnamon and light vanilla sweetness towards the end, reminiscent of butterscotch candy. Finish: As the spice fades, hints of roasted malt and crumbly shortbread linger. Sweet and spicy notes balance to leave a gentle apricot fruit and subtle cassia spice.

AVAILABLE NOW

If you would like to purchase at bottle of Eden Mill’s 2020 Release Single Malt 70cl, 46.5% ABV you can order at www.edenmill.com/2020release

Follow our journey – what we’ve been up to!

WE SAID GOODBYE TO OUR OLD HOME

May 2018 marked the end of an era at our home in St Andrews. Since Eden Brewery started in 2012 we’d been based in a small section of the old Guardbridge Paper Mill, and over the years had tacked on some extra areas, improved our shop, and upgraded our production kit.

By late 2017 we were bursting at the seams and pressed on with plans to relocate our brewery & distillery to the opposite side of the site into a lovely old building overlooking the Eden Estuary. This meant saying goodbye to what had been our home for five years. The place where our brewers created the range of beer that is often seen in bars throughout St Andrews. The place where our, now award winning, range of gins were devised, refined, and perfected. The place where we filled the first cask of single malt whisky in St Andrews for over 150 years. And a place that we’ve proudly shown 16,000 visitors around on tours, where they’ve met the wonderful team of people who’ve made all of these things happen. It was a sad moment when we closed the doors for the final time. 

WE OPENED THE GATEHOUSE

But the prospect of being able to expand upon what we’d achieved gave us all a new focus, and we set about making plans for the future. This meant some creative thinking in the short-term while construction was underway, and thus Gatehouse was born! Right on Main Street in Guardbridge, directly across from the famous Mill clock, we secured an area to use for our pop-up shop and tastings that would allow us to continue to offer an experience to visitors while our production space was being renovated a few hundred meters across the road.

We sourced shipping containers and set about converting them into our new shop and tasting rooms, which drew upon our teams secondary talents such as joinery and gardening! Fortunately, we’ve got quite the talented bunch who put in a few long shifts to make sure we were open in time for the summer.

In July, we opened the Gatehouse and resumed where we’d left off – offering beer, gin and whisky tastings, sharing our story with visitors, and giving away some sneaky details about what’s going on behind the scenes with our permanent site move. We launched our Summer Punch Gin, and The Gatehouse was an ideal place to sit and enjoy it in the sunshine.

We even made time for some mini-golf between tastings!

It was fantastic to see visitors enjoying what we were doing, despite not being able to see our brewery/distillery. 1500 people visited us over the summer, and we found that we actually hadn’t gone big enough with our pop-up! An upgrade was needed, and so we decided to renovate our space once more. Lots of ideas were thrown around, but we wanted something unusual, that would do the things that Eden Mill have always been good at – being creative and making an instant impression!

NOW WE’VE OPENED THE DOMES…

Our new custom-built structures arrived in February and gained instant attention from local passers-by on Main Street. Buses, taxis and pedestrians all gave a bemused look as they passed, which was exactly what we were hoping for! Our team set about building the giant jigsaw puzzles that were to become our two new geodesic domes. The build took around four days, and we were delighted with the results.

This now gives us more capacity to host tastings with guests, and a place to showcase not only our story so far, but the future plans. It creates a space we are excited to show people, and somewhere we know our visitors will enjoy spending an hour or two with us sampling beer, gin or whisky.

From 10th April we’ll be running daily tastings at Gatehouse, focused around either gin or beer & whisky (combined). These will be an hour long, and have been put together from scratch by our team. We’ve thrown the old format and scripts out and started again, thinking about what we want to tell visitors about our journey and how we can share some secret details about our new permanent site as it’s being constructed.

We’ve worked hard over the past nine months to put together something different to really show people what Eden Mill is all about, and we cannot wait to welcome our first guests this summer. There really is no better place to enjoy a sample while you pick the brains of one of our team, so we sincerely hope you’ll come along for a visit this year. Whether you’re a whisky connoisseur, a gin aficionado, or a beer enthusiast, we very much look forward to seeing you!

 

 

YOU CAN BOOK A GIN OR WHISKY AND BEER TASTINGS HERE:

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Office: Main St, Guardbridge, St Andrews, KY16 0US Vat Reg: GB133158337

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